Caramel Custard

Our Caramel Custard, also known as flan, is a classic baked dessert celebrated for its silky-smooth texture and delicate sweetness. Made from fresh milk, eggs, and sugar, the custard is gently baked until perfectly set and then topped with a luscious golden caramel sauce that flows beautifully over the surface. Served chilled, this light yet creamy dessert melts in the mouth and offers a comforting balance of richness and freshness. Its elegant appearance and subtle flavor make it a perfect choice for after meals, special occasions, or whenever you crave a refined sweet treat.